Lord Stow’s Egg Tarts

I can vividly recall a typical weekend with the girls (mom and my 2 siblings). We would often go to the parlor to have manicure, pedicure, perm, trim, and do just about anything, before heading to the mall. Being the youngest in the family, I always end up getting bored to death waiting for my sisters and mom getting their hair done. There’s an eggpie store a few stalls away from the parlor, that we used to frequent. I would often ask mom to buy me 1-2 pieces so I would shut up and stop complaining while waiting for them. I remember only eating the egg filling and throwing away the dry crust. I never liked the crust they used in egg pie because it was so bland and difficult to swallow.

When I finally moved to Manila in 1996, my sister introduced me to Lord Stow’s Egg Tarts. She used to work at a clinic in Connecticut in Greenhills and would often bring some home after work. I loved eggpies, but fell in love with Lord Stow’s Egg Tarts the moment I tied one. This is by far the best egg dessert I have ever had in my whole life.

While doing my groceries at Market Market, I was surprised to see that there is actually a Lord Stow’s store in the corner! I immediately bought myself a box of 6.

Over the years, Lord Stow’s Bakery has maintained the quality of the egg tarts they are so known for. Lord Stow’s egg tarts have the finest pastry crust that I have ever tried. The tarts are soft, with the right amount of sweetness that goes in every bite. I just love it!

Things you wanna know but were afraid to ask:
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Price € €

*** As of this writing, one egg tart costs Php36.00.

Parking: depends on the location.
Dress Code: Casual

Lord Stow’s Bakery
Market Market
Bonifacio Global City

Other Branches:

SM Mall of Asia
Phone: +63 2 9151951

Banawe St., Quezon City
Phone: +63 2 7315072

Madison Square
Phone: +63 2 7279328

Imperial Sky Garden, Ongpin
Phone: +63 2 7315072

Glorietta Food Choices
Phone: +63 2 7285412